Ingredients: PASTA:“00” soft wheat flour, fresh pasteurized eggs, ricotta cheese, spinach, Grana Padano cheese, breadcrumbs (“00” soft wheat flour, brewer’s yeast), dehydrated potatoes, salt, nutmeg. SAUCE: Pork meat, tomato pulp, pasteurized whole fresh milk, Parmesan cheese, “00” soft wheat flour, butter, celery, carrot, onion, olive oil, garlic, red wine, salt, natural flavours.
Method of preparation:
Microwave: 4 minutes at 700W
Oven: 15/18 minutes at 200°C (392°F)
