Ingredients: PASTA: Durum wheat semolina, water, salt. SAUCE: Tomato pulp, fresh pasteurized cream, olive oil, celery, carrot, onion, garlic, salt, sugar, chilli pepper, aromatic herbs.
Method of preparation:
Microwave: 4 minutes at 700W
Oven: 15/18 minutes at 200°C (392°F)
