The traditional glass bottle is convenient for use in the kitchen and will perfectly complement your favorite dishes with elegant notes. All Galantino olive oils are cold extracts from the finest olives of Puglia, pressed by traditional granite presses as soon as possible after harvest. Washing and crushing with millstones, pressing and cold centrifugation, promote and enhance the taste and fragrance of our Extra Virgin Olive Oil. The oil subjected to laboratory control and organoleptic test is selected and certified by Mastro Olive Oil.
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